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Featured/Special Mentioned

May 27, 2022 - Mordu (Radio Canada) - Comment les restos éphémères forgent une nouvelle génération

November 23, 2021 - Mcgill Tribune- Indulging in Ăn Chè Desserts

August 11, 2021 - Globe & Mail (Life: Food & Wine)- The pandemic sweet tooth has not abated – even a $34 slice of cake is selling out

Jul 20, 2021 - Montreal Eater - A New Pop-Up Aims to Open Up Montreal’s Understanding of the Vast World of Vietnamese Dessert Soup